

Lukas Hess
Bachelor of Science ZFH Lebensmitteltechnologie
Abteilungsleiter Beratung, Prüfleiter Mikrobiologie
+41 44 283 29 66
+41 79 474 59 41

Micha Humm
Bachelor of Science ZFH Lebensmitteltechnologie
Prüfleiter Getränke und Mikrobiologie
+41 44 283 29 48
+41 79 129 70 36
Today, every food business, including catering businesses, has to appoint a person responsible for product safety. This person has to ensure that the food law requirements in the company are complied with and that in particular a functioning self-regulation has been introduced …
Contact person: Lukas Hess, Micha Humm